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Blog
Rich and Refreshing No-Bake Chocolate Cloud Pie
No need to turn on the oven to make this show stopping mousse pie! Every bite is simultaneously rich and refreshing while airy and intense, but magic things tend to...
Rich and Refreshing No-Bake Chocolate Cloud Pie
No need to turn on the oven to make this show stopping mousse pie! Every bite is simultaneously rich and refreshing while airy and intense, but magic things tend to...
#SourcingSeason - Dominican Republic: Direct Tr...
The Food of the Gods' journey begins with five million cacao farmers worldwide. These men and women, 90% of whom are smallholders with an average of 3 hectares of land,...
#SourcingSeason - Dominican Republic: Direct Tr...
The Food of the Gods' journey begins with five million cacao farmers worldwide. These men and women, 90% of whom are smallholders with an average of 3 hectares of land,...
4 Easy No-Bake Desserts for July 4th
Are you hosting or attending a shindig this holiday weekend? Summer parties should be fun and relaxed, and should definitely not involve cranking up the oven when it's 90 degrees!...
4 Easy No-Bake Desserts for July 4th
Are you hosting or attending a shindig this holiday weekend? Summer parties should be fun and relaxed, and should definitely not involve cranking up the oven when it's 90 degrees!...
Move over, cake pops- Bring Brigadeiros to your...
Move over, cake pops! There’s a new decadent delight that hails from Brazil, and it packs all the flavor without all the fuss. These bite‐sized bonbons are perfect for a...
Move over, cake pops- Bring Brigadeiros to your...
Move over, cake pops! There’s a new decadent delight that hails from Brazil, and it packs all the flavor without all the fuss. These bite‐sized bonbons are perfect for a...
Gluten Free Cambodian Chocolate Coconut Waffles...
These are not your ordinary waffles. They don’t beg to be soaked in syrup, they don’t come out of a toaster, and they don’t contain any gluten! This Cambodian treat...
Gluten Free Cambodian Chocolate Coconut Waffles...
These are not your ordinary waffles. They don’t beg to be soaked in syrup, they don’t come out of a toaster, and they don’t contain any gluten! This Cambodian treat...
Haiti: Growing Pains & Gains
In 2015, Taza became the first US chocolate-maker to source high-quality, organic-certified cacao from Haiti. In 2016, we will import 50 MT of cacao from our Haitian partner PISA, more...
Haiti: Growing Pains & Gains
In 2015, Taza became the first US chocolate-maker to source high-quality, organic-certified cacao from Haiti. In 2016, we will import 50 MT of cacao from our Haitian partner PISA, more...